關於3點1刻

關於3點1刻
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  3. 茶園健康管理

“Tea Safety Management and Cooperative Farmers Create a Win-win Situation”

Along with our increasing international markets, we establish a long-term reliable relationship with tea farmers to stabilize our source and quality for tea leaves. Currently, we have more than forty tea farmers to provide adequate source of tea leaves. For European and American Pesticide Regulations and our tea plantation health management, we regularly send the experts to counsel, educate, and audit our tea farmers.
Although our management is in strict compliance, we ensure to purchase tea leaves of all seasons. In addition, we purchase in a higher price than market price to protect our farmers’ rights and livelihood to raise their willingness to cooperate with us. This establishment of tea safety management brings the guarantee for our consumers. The supports of our excellent farmers assure us to pass down our traditional tea making technique and promote Taiwan's high-quality oolong tea to worldwide.

3點1刻契作茶園現場實景
3點1刻農藥殘留快速檢測儀
3點1刻農藥殘留快速檢測儀
  • 1
    Environmental Pollution Inspection
  • 2
    Records of Pesticide Use
  • 3
    Timing Management for Spraying Pesticides
  • 4
    Harvesting Management
  • 5
    Harvesting Inspection Data Login
The Environment Evaluation We evaluate the geographical environment conditions, such as altitude, sunlight exposure, distance, square measure, yield, and other relevant information. For instance, we fully consider the distance from our tea plantation to the near-by factories, mines, residential areas, and other farmlands. Pesticides, heavy metals and other pollution from air, which are into soil, are possible to affect cleanness of tea production through roots and leaves. The possible source of pollution is the important element for our surroundings evaluation.
3點1刻契作茶園現場實景
Pesticide Control We collaborate with pesticide sales units to supervise our farmers to choose the registered pesticides. Since the pesticide sales units take down our farmers’ pesticide purchase records, we could operate source control to eliminate the entry of all kinds of agricultural forbidden products.
茶園安全用藥
Safe Pesticide Use Control With the emphasis on healthy diet, the pesticides within food have been the focus of our consumers’ concern. To this concern, the most important thing is the cautious timing and careful use for spraying pesticides. We also particularly use the manual weeding to avoid herbicide-poisoned oil indirectly influencing our tea leaves. Under this pesticide use control, we not only produce safe tea products to protect both the health of our farmers and consumers, but also create a sustainable tea production environment.
控管農藥以及用藥時機
Safe Harvesting Time Control We strictly conform the safe harvesting time. Since the advanced time for harvesting causes the possibility of excessive pesticides within tea leaves, this outcome results in destroying tea leaves and the loss for tea farmers. Hence, we monitor at the very beginning of harvesting. We use “Pesticide Detector” designed from the cooperation between the industry and Taiwan Agricultural Research Institute, COA. We compare our test result with the tolerance for pesticide residues. Until it meets to the pesticide standard, we could on the way for harvesting.
安全採收期間控制
Product testing and production record We send out our finished tea products to the third-party inspection. When our products reach to tea safety norm, we could allow our products to enter production line for mass production. The complete field records and inspection reports are posted to our “Tea Safety Zone” in our official website. This transparent and traceable information are open to our consumers and it’s the best guarantee to taste domestic agriculture products safe and sound.
安全採收期間控制