Brown Sugar｜Taiwan

【黑糖#Taiwanese’s black gold】
When it comes to brown sugar, the first one will think of "Okinawa brown sugar"
Whenever I travel to Okinawa, I will buy a lot of brown sugar and give it back to friends and relatives.
But do you know that Okinawa brown sugar actually originated from Taiwan~

Dating back to the Japanese Occupation, Taiwan’s sugar sales volume was the third largest in the world.
Cane planting technology and sugarcane varieties can be said to be very indicative.
Therefore, Japan also transplanted sugarcane seeds to Ryukyu An Damei Island for trial planting.
It became the mother species of sugarcane of Okinawa brown sugar.
Regardless of whether it is made in Taiwan or bought from Okinawa, brown sugar has many benefits to the human body, especially for women~
Brown sugar can: make women's menstrual period smoother, help beauty and remove spots, benefit metabolism, nourish the liver and protect the spleen, relieve fatigue, dispel cold and keep warm, rich in minerals and vitamins!

When most people eat brown sugar, they often add it to ginger tea.
But if you want to drink suddenly, it is not so easy to prepare~
You can choose #3点1刻的#黑糖姜母茶
This is not only convenient to carry, but also replenish the body at any time!

#天冷必要有#Chill and health
#女的每日好朋友#黑糖#黑糖姜母茶
#泡生活# 3:15 to accompany you in Taiwan