The extremely delicious "Pumpkin Soup Noodle" for the office queen

Prepare materials:

1 pack of garden pumpkin soup at 3:15
2. Tofu 3/1 piece
3. Milk 50cc (can be replaced by milk powder)
4. Instant noodles 2/1 pack
5. 2 spoons of canned corn kernels.







Production steps:
1. First soak the pumpkin soup bag at 3:15 in half a cup of hot water.
2. Add materials according to personal preference, mainly the food that is easy to obtain and keep in the office. Add tofu, instant noodles, and canned corn.
3. Wait for about five minutes. After the instant noodles have softened, pour the milk (you can replace it with milk powder, soak it together in step 1).
4. Immediately enjoy the fragrant and gorgeous version of the garden pumpkin soup!





Thanks to [Ke Mei Ma], turning the pumpkin soup into a cup of fragrant and delicious soup,
Speaking of here, my stomach is groaning, hurry up and have a drink!