Hot Dog Roll with Fragrant Crab Soup

Hot Dog Roll with Fragrant Crab Soup

Prepare materials:

a. High-gluten flour 250g
b. 1 packet of fragrant crab soup
c. Yeast powder 3g
d. Salt 4g
e. Sugar 15g
f. 35g egg liquid
g. Milk 100g
h. water 40g
i. Unsalted butter 25g
j. 6 hot dog sticks
k. Extra amount of egg liquid



practice:
1. Put the a~h materials into a mixer (or bread machine) and mix them into a dough without sticking to your hands, then put (i) and beat them until they are filmy



2. Take out the dough and shape it into a round shape for the first fermentation for one hour until the dough doubles in size



3. Remove the dough to the table and divide it into six small balls and roll them into rounds. Cover with plastic wrap and let the dough relax for 15 minutes



4. Take a small ball of dough and shape it into a drop shape with both hands, and then use a face stick to grow a strip of dough



5. Put a hot dog on the front end of the dough, then roll it down and put it into the baking tray with the mouth down.
6. Put it in the oven for the second fermentation for 40 minutes, take it out 10 minutes before the end and preheat the oven at 180 degrees



7. Lightly brush a layer of egg liquid on the dough before entering the oven
8. Put it into the preheated 180 degree oven and bake for 18-20 minutes until the surface is golden brown.
(The oven temperature is subject to the temperature of each oven)

Delicious~Fragrant Crab Soup and Umami Hot Dog Rolls are out~~

As soon as the delicious hot dog rolls with fragrant crab and seafood soup were completed, they were immediately sold out by children.
Are you hungry when you look at your stomach? Do it yourself immediately!!

Special thanks to [Netizen Yuyu] for making it with heart and ingeniously matching the seafood soup with hot dogs. It's really awesome!!