Micron biotech extract tea

 《Using agricultural technology and technology transfer to develop agricultural biotechnology products in natural environment》

Use the environmental meteorological monitoring station to observe temperature and humidity, study the growth process and characteristics of tea trees and determine the most appropriate time for picking. Completely retain catechin and theanine, make the tea become more glycolic and taste better. The picked tea cyanines ground to about 1000 mesh using low temperature micron biotechnology cold extraction grinding technology, so that the catechin and theanine are not destroyed. It can be quickly brewed with cold water, allows you to drink good tea in just 10 seconds. The aroma of tea is tangy and sweet aftertaste, just like freshly brewed. Drinking tea not just allow you to absorb more dietary fiber, theanine and other nutrients, but at the same time enhance your metabolism.
Micron SiJiChun not only can used for direct drink, but also can be widely used in various dishes, such as tea cooked rice, SiJiChun cold noodles, baking, mix drinks and so on.










【Micron SiJiChun Cooking Rice】

It is stated on “Supplement to Materia Medica” compiled by Chen ZangQi in Tang Dynasty that long time consume tea cooked rice will make you slimmer. There is also a folk song from Lincang, Yunnan, the hometown of tea that says “The most delicious food is tea cooked rice, the most fun moment is stepping on mountain that full of flowers”. It can be seen that tea cooked rice is a special food culture with long history, not just healthy but also delicious. Tea cooked rice is fragrant but not greasy, not sticky, easy to digest and taste better. Micron SiJiChun and rice are complement to each other. Fragrance of tea leaves assimilate into the sweetness of rice and the starch of rice can effectively offset the bitterness and astringency of tea leaves. Rice absorbed the tea soup of micron SiJiChun makes it more elastic, soft and full of tea aroma. It helps to absorbed more nutrients such as dietary fiber, theanine and at the same time enhance your metabolism.

 Suggest to use during eating or drinking, which assist to enhance your metabolism.

Used Direction:
① Pour 500c.c. cold water.
② Pour micron tea powder.
③ Tightly cap the bottle and shake it (up and down) for 10 seconds.

Attention:
① It is normal to have sediment after brewing.
② It is most suitable to brew with warm or cold water under 60 degrees; not suitable to brew with boiling water because tea leaves contain a lot of micro-elements.


Served Method:
1. Pour in 2 cups of rice
2. Pour in 2 cups of water
3. Pour in 1 bag of Micron SiJiChun Powder
4. Stir well and cook
※Measuring tool: Rice measuring cup

Ingredients: Oolong tea, Corn Starch
Content: 2g/bag
Country of Origin: Taiwan
Shelf Life: 2 Years
Manufacturer Name: Shih Chen Foods Co., Ltd.
Manufacturer Tel: 0423587898
Manufacturer Address: 15F., No.847, Taiwan Blvd., Taichung City, Taiwan
Insurance No: 12016PL0N000087 
Food Industry Registration Number: B-186117471-00000-4 
Storage: Please use it immediately once opened. Store in cool and dry place away from direct sunlight.